What is Chirita in english?
What is Chirita in english?
Chirita was an Old World genus of the flowering plant family Gesneriaceae, native to Indo-Malaysia, S. E. Asia, and southern China. In 2011, the species in the genus were reassigned to several genera, with the type species (C. urticifolia) assigned to the genus Henckelia (as H. urticifolia (Buch.
How do you propagate Chirita?
Chirita sp.
- Fill a pot (approx. 15 – 20 cm diameter) with propagation mix (see below).
- Using a sharp knife, remove a leaf from the base of the stem.
- Place cuttings firmly around the edge of the pot (no rooting hormone is required).
- Water in gently.
How do Primulinas grow?
Avoid direct sun on the foliage, especially during the hottest hours of the day. So, near East, West, or shaded South facing windows are ideal for the bright light they need to thrive and bloom. Like most houseplants, temperatures between 60-80 degrees are ideal. Repot when the plant has filled the pot completely.
What is bitter stick good for?
People use the parts that grow above the ground to make medicine. Chirata is used for fever, constipation, upset stomach, loss of appetite, intestinal worms, skin diseases, and cancer.
What is the side effect of Chirata?
What are the side effects of Chirata? Chirata might cause vomiting because of its bitter taste. Sometimes, excessive consumption of Chirata might lead to dizziness and numbness[4]. Chirata powder might cause nausea or vomiting in some people because of its Tikta (bitter) taste.
What does bitter leaf cure?
Regular intake of bitter leaf helps to regulate the blood cholesterol level, which is a risk factor for heart attack and stroke. Similarly, the leaf can be consumed to treat fever, feverish condition, joint aches, different levels of intestinal complaints, stomach ache, as well as parasite induced disease like malaria.
What is chirata good for?
Chirata is used for fever, constipation, upset stomach, loss of appetite, intestinal worms, skin diseases, and cancer. Some people use it as “a bitter tonic.” In India, it has been used for malaria, when combined with the seeds of divi-divi (Guilandina bonducella).